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Below are 5 results for Restaurants in or near Lound


The Old Vicarage (MODERN BRITISH Food) 17 Miles from Lound (Sheffield)
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Sheffield's only Michelin Starred Restaurant - where you can be sure of outstanding food and a warm welcome. Consistently acclaimed for 25 years by the most established and well respected food guides and critics, it remains the first and only Michelin starred restaurant in Sheffield and indeed in South Yorkshire. Whether it is an intimate dinner for two, a fine dining private party, or a formal function, you can be assured of inspirational cooking, hospitality and service second to none. ......

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The Imperial Cantonese (CHINESE Food) 20 Miles from Lound (Scunthorpe)
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The menu offers a variety of exciting dishes from the sophisticated Cantonese cuisine, the elegant Peking duck to the spicy delights of Szechuan. Our chefs are dedicated in their fields in China and Hong Kong with a wealth of experience. With this, they bring you the authenic recipes to create the delicate balance of flavours, aroma and texture of dishes you will want to savour again and again. ......

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The Farndon Boathouse (MODERN BRITISH Food) 21 Miles from Lound (Farndon)
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The Farndon Boathouse is a well established Restaurant situated on the leafy banks of the River Trent. The bar and restaurant is situated in a stunning location, with river views from an extensively glazed frontage, modern outdoor terrace and raised decking. Not even one year after opening this modern eatery was prestigiously awarded an AA Rosette as well as being voted 'Runner up' for both 'Best out of town' and 'Best Newcomer' in the 2009 Nottingham Restaurant Awards, rewarding our total c......

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Petit Paris (FRENCH CUISINE Food) 29 Miles from Lound (Nottingham)
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There is a daily specials board which compliments the fantastic variety of French and Italian dishes available. Including Pasta, Fish and the French Classics - Brioche, Coq Au Vin, Filet Mignon, Fruits De Mer and Moules Marineres. Mouth watering hand crafted desserts such as Creme Brûlée, Tart Tatin, Caramel & Pear Bararois are a must.......

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The Peacock (MODERN BRITISH Food) 30 Miles from Lound (Matlock)
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Dan Smith, Head Chef, worked with Tom Aikens in London and has since returned to Derbyshire. He has prepared and designed tantalising menus for our restaurant and bar, using, wherever possible, locally sourced ingredients. We have just recently been awarded our 3rd rosette for food by the AA. The Peacock is famed for its seven miles of fly fishing on the Rivers Wye and Derwent where anglers come from all over the world to fish for rare wild rainbow trout and our unique strain of brown trout.......

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