Find Restaurants in east sussex. Search for your perfect place to eat or just checkout the local restaurants before you buy your perfect house.

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Below are 5 results for Restaurants in or near east sussex


Las Iguanas (TAPAS Food) 12 Miles from east sussex (Brighton)
We live for food, and to bring food alive – with an irresistible bolt of Latin American energy. We rise at the crack to unload boxes of top-quality, fresh British produce. Then our chefs add carefully sourced ingredients from around the world, to conjure delicious, authentic South American food, made with passion, love and lots of Latin magic. Our food pulses with its exotic 16th Century roots – a mouth-watering confusion of native Latin American Indian, Spanish, Portuguese and African influe......

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Terre A Terre (VEGETARIAN Food) 12 Miles from east sussex (Brighton)
Terre à Terre was born, in 1993, out of a shared passion of two people with a mission, Amanda Powley and Philip Taylor. Classically trained as chefs and having cooked throughout the world, they wanted a platform for their innovative ideas where they could push the boundaries of traditional cuisine, while adhering to their beliefs in meat-free cooking.What began as a BYO with 30 covers, supported by friends, family and the local Brighton community/growers and very lovely staff, (thank you), has b......

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Brasserie Breeze (EUROPEAN CUISINE Food) 12 Miles from east sussex (Brighton)
Sam''s Of Sevendials (BRITISH Food) 12 Miles from east sussex (Brighton)
Sam's bistros serve up exceptional British dishes in Kemp Town and Seven Dials in Brighton. Sam's of Sevendials boasts a stunning main restaurant and bar, a lovely South facing Terrace and a private dining room. Perfect for brunch and lunch, relaxed evening dining, business lunches and meetings, family celebrations, romantic dinners, private dining and wedding receptions.......

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The Chardonnay (MEDITERRANEAN Food) 27 Miles from east sussex (Washington)
Carl the chef proprietor was first inspired to become a Chef by his Uncle Karl who was Chef at the luxurious Hotel Sacher in Austria. Carl started his career at sixteen at the Lygon Arms Hotel in Broadway, Worcestershire and stayed there for four and a half years, this is where he met Julie his wife, who can now be found running the dining room. Carl then moved to the Savoy Hotel in London and was trained under the watchful eye of Master Chef Anton Edelman before moving on to the Michelin Star C......

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